Daily counter
Flaky viennoiserie, rustic sourdough loaves, and classic cookies, baked through the day for guests planning a counter visit.
On the counter
A look at the daily bakes, grouped by how they are made and enjoyed.
Flaky viennoiserie laminated with pure dairy butter, shaped and baked in early morning batches for the counter.
Rustic sourdough loaves built on time-tested fermentation, with a crackling crust and open, tender crumb.
Classic cookies made with pure dairy butter, a simple counter staple suited to a cup of tea or coffee.
Good to know
Availability changes with seasonal harvests and morning batch baking, so the counter selection shifts from day to day. Ingredients rotate with the season, and the first batches come out early.
Ask us about what is on the available on the next delivery before you visit if you place an order especially if you have a specific specific item in mind.
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